Why are markets so important in Provence?
For centuries, markets have been the beating heart of Provençal villages. In the Middle Ages, these villages were granted market rights. Farmers came together to sell their harvest, while artisans sold their handmade products.
Salernes, a village famous for its ceramics, flourished. The terracotta tiles made here found their way to the region and beyond. This rich tradition is still visible in markets to this day. The market functions as a meeting place where neighbours catch up and producers see their regular customers. Conversations are about the weather, the olive harvest or a village festival that is coming up. The pace is different from what you may be used to; There is no rush. Everyone takes the time to enjoy the moment.
What should you buy at the Salernes market?
Salernes is known for ceramics. At the market, you will find handmade dishes, bowls and pots from local workshops. In addition, you will find regional products from Provence such as:
- Goat cheese from the Haut-Var
- Olives and tapenades
- Lavender honey
- Seasonal vegetables
- Local rosé
How much do the products cost on the market?
To give you an idea of the costs, we provide some indicative prices:
- Goat cheese: €2.50 – €4.50
- Olives: €3 – €5 per container
- Tapenade: €4 – €7
- Honey: €6 – €9
- Baguette: €1,20 – €1,50
- Ceramics: from €12
Most famous markets in the region
| Location |
Day |
Type |
| Salernes |
Wednesday |
Weekly market |
| Aups |
Saturday |
Regional market |
| Lorgues |
Tuesday |
Large market |
| Cotignac |
Tuesday |
Village market |
| Castellane |
Wednesday & Saturday |
Weekly market |
Different types of markets in Salernes and the surrounding area
Provence has different types of markets, each with its own unique character and atmosphere.
1. The weekly market
This is the traditional village market where locals do their weekly shopping. The range includes vegetables, fruit, cheese, bread, olives, cold cuts and sometimes fish. This market is not only practical, but also a social place. You can pick up your ingredients for the day here, but you’ll also see the villagers gathering.
For more information on French gastronomy, you can also go to UNESCO Intangible Cultural Heritage.
2. The seasonal market
In summer, the weekly market expands in size. Extra stalls are added where you can find all sorts of things such as clothing, jewellery, Provencal fabrics, baskets and leather bags. The range becomes broader and more international, but the focus remains on local produce.
3. The evening market (marché nocturne)
In July and August, the atmosphere changes completely. As soon as the clock strikes six, the evening market begins. The temperature is much more pleasant then. Families stroll around, children enjoy their ice creams, and in the background musicians play their tunes. Here, the focus is less on shopping and more on enjoyment and the artisanal aspect.
4. Local produce market
Sometimes special markets are organised that focus on regional products. Think, for example, of wine, honey, truffles or olive oil. Producers are on hand to talk about the origins of their products and the methods they use to make them. For insight into French regional products and designations of origin, the website of the Institut National de l’Origine et de la Qualité (INAO) is a reliable source.
5. Flea market
In Salernes and the surrounding villages you will find regular flea markets. Here you can buy all sorts of antique items, such as crockery, linen, books and furniture. These markets attract a different type of audience and create a unique atmosphere.
For more detailed information and an overview of the markets in Provence, please visit the page Markets in Provence and Côte d'Azur